From Chaos to Control: Restaurant Rescue

From Chaos to Control: Restaurant Rescue

by | Nov 20, 2024

Running a restaurant is no easy feat. From navigating staff shortages and balancing customer expectations to optimizing costs and choosing the right tech, today’s restaurant owners face a whirlwind of challenges. This course dives deep into the practical strategies you need to tackle the most common operational, financial, and technological pain points in the restaurant industry.

You’ll learn how to handle unpredictable customer flows, deal with staff conflicts, create efficient workflows, and manage unexpected costs—all while maintaining your sanity. Each module is packed with actionable insights, real-world examples, and tools tailored for independent restaurants, cafes, bars, and bakeries.

I’ll also guide you through using digital tools to streamline inventory, POS systems, and employee management while maximizing profits. Whether you’re struggling with burnout, looking to improve your customer experience, or trying to make sense of your delivery system contracts, this course offers solutions to empower you and your business.

By the end of this course, you’ll not only solve existing issues but also build a proactive mindset to face future challenges with confidence.

Better Teams. Better Business.

Better Teams. Better Business.

by | Nov 17, 2024

Running a restaurant or bar is hard enough without constantly worrying about hiring and keeping good staff. It can feel like no one wants to work anymore—or that no one wants to stay. But what if the problem isn’t just “them”? What if there are things you can do right now to make your team stronger, happier, and more reliable?

This course is all about simple, practical ways to fix common staffing problems. We’ll focus on creating a positive work environment where people want to stay—and give their best. You’ll learn how to treat employees like valuable team members (not just bodies filling shifts) while staying in control of your business.

We’ll also touch on ways to bring fresh ideas, like fairness and respect, into your leadership style without overcomplicating things. By the end, you’ll have tools to lower your stress, build trust with your team, and run your business more smoothly.

This isn’t about buzzwords or fluff—it’s about running a better business.

NOTE: This course is still being developed, but the syllabus has been published to let you know what each lesson will cover.